Green Chile Frittata

Green Chile Frittata

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This wealthy recipe is frightful for either a brunch or breakfast. You can make this a day ahead if you nonattendance to help it for an to the lead morning breakfast. Just reheat in the microwave. You may use any fascination of cheese in this recipe, even non-fat.

The ingredient of Green Chile Frittata

  1. 10 eggs, beaten
  2. u00bd cup all-purpose flour
  3. 1 teaspoon baking powder
  4. 1 pinch salt
  5. 1 (7 ounce) can diced green chile peppers, drained
  6. 1 (16 ounce) container low-fat cottage cheese
  7. 1 cup shredded Cheddar cheese
  8. u00bc cup melted butter

The instruction how to make Green Chile Frittata

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
  2. In a large bowl, amalgamation the eggs, flour, baking powder, and salt. mix up in the green chile peppers, cottage cheese, Cheddar cheese, and melted butter. Pour into the prepared baking dish.
  3. Bake 15 minutes in the preheated oven. Reduce heat to 325 degrees F (165 degrees C), and continue baking for 35 to 40 minutes. Cool slightly, and cut into small squares.

Nutritions of Green Chile Frittata

calories: 225.1 calories
carbohydrateContent: 8 g
cholesterolContent: 213.7 mg
fatContent: 14.3 g
fiberContent: 0.4 g
proteinContent: 16.1 g
saturatedFatContent: 7.4 g
servingSize:
sodiumContent: 620.7 mg
sugarContent: 1.2 g
transFatContent:
unsaturatedFatContent:

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